Krishna Abiruchi Mango Pickles

There’s nothing quite like the taste of a perfectly made mango pickle—tangy, spicy, and bursting with flavor. In Andhra, the art of pickle-making has been passed down for generations, and mango pickles hold a special place in every home.

At Krishna Abiruchi, we capture this tradition by using the finest raw mangoes, carefully handpicked at just the right ripeness. These mangoes are then mixed with a blend of aromatic spices and pure oil, just like how our grandmothers used to do it.

Every bite of our Mango Pickle brings you the true essence of Andhra flavors—bold, delicious, and made with love. Whether paired with hot rice and ghee or enjoyed as a side with your favorite meal, it’s a taste that takes you home.